Grass-fed beef: Delivers superior flavor and higher nutritional value compared to grain-fed beef
Tender hanger steak cut: Offers a unique, robust flavor and juicy texture for adventurous cooks
Versatile cooking methods: Suitable for grilling, pan frying, or searing for various meal styles
Bulk and subscription options: Convenient for families or frequent meal preparation
Farm-to-door delivery: Ensures freshness and supports local butchering practices
Summarized by Shop
Often referred to as the "butcher's steak" - butchers used to keep this cut for themselves rather than offer it to customers. With only one of these cuts per cow, this rare cut can be hard to come by. Enjoy this tender and flavorful hanger steak on the grill or smoker!
Order a single 7oz steak, or bundle five delicious, 7oz hanger steaks
Average weight
7 oz per hanger steak
Cut
Hanger steak (from cow's diaphragm area)
Form
Fresh, whole
Allergen information
Contains soybeans
Dietary preferences
High protein, keto, paleo
Recommended cooking methods
Grilling, pan frying
Summarized by Shop
4.2
10 ratings
5
4
3
2
1
Would have liked a full size cut, this after grilling was more a tasting portion
Timothy · May 12, 2026
Great steak
Great meat, having some tonight for dinner with avocado and cheese. I'm hungry already.