Slow-simmered Hokkaido milk base creates a creamy texture for a smooth spread
Roasted hojicha tea from Kyoto adds deep, nutty flavor for a unique taste experience
Made by Chikiriya, a historic tea shop established in 1854, ensuring authentic quality
Versatile use as a spread, topping, or dessert ingredient for breakfast or desserts
Summarized by Shop
Experience the rich, toasty flavor of this smooth Hojicha Milk Jam, a delectable treat perfect for your breakfast or dessert. Made by slowly simmering Hokkaido milk with sugar for two hours, it transforms into a decadent, creamy jam. Once cooled, roasted Hojicha tea from Kyoto is gently mixed in, making a delicious deep and nutty sprea
Net Weight
110 g
Allergen Information
Contains milk
Brand
Chikiriya
Product Type
Hojicha milk jam
Origin
Hokkaido, Japan
Summarized by Shop
5.0
9 ratings
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I really love this. The taste and texture are very good and bring back fond memories of my time in Japan and make me look forward with anticipation to traveling to Japan again next year.
J
Jody · November 21, 2025
So yummy! I have it on toast and sometimes in yoghurt.