Slow-cooked for 2 hours to achieve a rich, creamy texture and deep matcha flavor
Made with authentic Uji matcha from shade-grown tencha leaves for a mellow, earthy taste
Contains only milk, sugar, and natural ingredients with no artificial colors or preservatives
Versatile use as a spread, dessert topping, or tea pairing for a refined culinary experience
Packaged in a glass jar for freshness and easy storage
Summarized by Shop
Experience the Perfect Harmony of Rich Uji Matcha and Creamy Hokkaido Milk
Launched on March 10th, 2021, our Uji Matcha Milk Jam is crafted with Hokkaido milk, cream and sugar, featuring flavorsome Uji-matcha. The milk jam is meticulously boiled down for 2 hours to achieve a rich, creamy texture and robust matcha flavor.
Uji Matcha is a p
Net Weight
110 g
Sugar Content
60%
Energy
386 kcal per 100 g
Protein
4.4 g per 100 g
Fat
17.5 g per 100 g
Carbohydrate
52.7 g per 100 g
Sodium Chloride Equivalent
0.1 g per 100 g
Allergens
Milk, Eggs, Peanuts (in some variants)
Summarized by Shop
4.8
25 ratings
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Smooth, buttery and utterly delicious!
Smooth, buttery blend of quality, flavourful matcha. This is utterly delicious and probably the BEST Matcha Spread I have ever tasted.
Customer service was amazing as well, and the representative I spoke to was super helpful with my dietary enquiries.
Z
Zoe · July 28, 2026
Absolutely delicious! Perfect for pancakes, milk bread or straight out of the jar!