Stone-milled fine powder: Ensures a consistent, full-bodied texture in every cup
Roasted green tea leaves and stems: Provides a naturally warm, roasted flavor with toasted cereal notes
Low astringency and smooth finish: Offers a comforting, balanced taste without harshness
Easy preparation: Simply mix with hot water or milk for instant enjoyment
Caffeine-free alternative to matcha: Suitable for any time of day, including lattes
Summarized by Shop
Smooth, toasty, and deeply comforting. This artisan Hojicha powder delivers a rich, mellow cup with a naturally warm, roasted character.
It highlights notes of toasted cereal and soft umami, creating a smooth, low-astringency flavor with a calming, balanced finish.
Crafted from carefully selected green tea leaves and stems, then roasted a