First-harvest shade-grown tea leaves: Delivers superior flavor and vibrant emerald green color for visual appeal
Nitrogen-packed airtight tin packaging: Ensures maximum freshness and preserves color and aroma
Rich umami and creamy texture: Infuses desserts and lattes without harsh astringency
Certified vegan, gluten-free, non-GMO, and free from artificial additives: Suitable for a wide range of dietary preferences
Award-winning for ceremonial use: Trusted by professionals and connoisseurs for its quality and performance
Summarized by Shop
Marukyu Koyamaen, based in Uji, Kyoto, is renowned for its tradition of crafting high-quality matcha and Japanese teas. Valued for their refined flavors and vibrant colors, these teas are favored by connoisseurs and used in tea ceremonies.
Origin
Uji, Kyoto, Japan
Botanical species
Camellia sinensis
Cultivars
Yabukita, Okumidori
Blend composition
100% first-harvest ceremonial green tea
Processing method
Shade cultivation 20 days, steam fixation, tencha, air drying, granite stone mill grinding
Particle size
5 microns (micro-fine)
Acidity (pH)
5.8–6.2
Recommended dosage for cakes
2–4% flour weight
Recommended dosage for buttercream
1–2 tablespoons per batch
Summarized by Shop
4.4
16 ratings
5
4
3
2
1
Complete waste of money
G
Gaby · August 18, 2026
arrived super quick and very good quality of matcha. was packages well :)
M
Mohamed · July 18, 2026
Package arrived quick and speedy! Everything in contents was there none spilled. The quality of match is stupendous. But the outer layer of packaging or foam, had a bunch of hair on it. This threw me off because if you’re ordering food or tea from somewhere, you want to know that it’s clean everything else was great I will be purchasing other powders.