Bring Sichuan street food flavors to your kitchen in 6 minutes. These perfectly bouncy and chewy thick noodle strands are slathered in 3 different umami loaded sauces to create electric flavor. The sun-dried, never-fried knife-cut squiggly noodle shape holds the perfect amount of sauce in every bite. The secret to these perfectly bouncy n
4.9
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Sweet and Spicy Noodles
The noodles are chewy and bouncy as advertised. Very easy to make and decent portion. The sweet and spicy sauce is tasty but not as spicy as the chili sauce.
M
Marti · August 3, 2026
I can’t get enough!
The Fly By Jing noodles have become a full‑blown staple in our house. They’re quick, flavorful, and somehow taste like I put way more effort into dinner than I actually did. My kids love them, my husband loves them, and I’m right there with them. The sauce is bold and addictive in the best way, and the noodles cook perfectly every time. It’s one of those rare products that actually lives up to the hype and then some.