Charcoal roasting process: Delivers a sweeter, less astringent flavor profile
Low bitterness and astringency: Easier to enjoy for a wider range of palates
Enhanced aroma and delicate scent: Provides a refined drinking experience
Reduced caffeine and tannins: Suitable for children, pregnant women, and the elderly
Craftsmen's artistry: Each batch is influenced by local fire conditions for unique results
Summarized by Shop
Product specificity
This blend of first-harvest leaves and stems charcoal roasted hojicha features low bitterness and astringency. The fresh scent complements the refined sweetness of this tea. Roasted over charcoal on ancient craft-based artisan
Charcoal roasted teas are sweeter and tastier than usual. The charcoal roasting method helps
Tea Type
Hojicha (roasted green tea)
Ingredients
Kukicha (stems and twigs)
Roasting Method
Charcoal roasted
Net Weight
100 g
Dietary Preference
Decaffeinated
Form
Tea bags
Summarized by Shop
5.0
2 ratings
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amazing
Never knew about tea being roasted. Its amazing to drink all day low caffine doesnt affect my sleep at all